Crispy parmesan-crusted chicken with a buttery garlic flavor.
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Servings4
Calories340 per serving
Ingredients
- 4 chicken breasts
- ½ cup grated parmesan
- ½ cup breadcrumbs
- 3 tbsp melted butter
- 3 garlic cloves, minced
- 1 tsp Italian seasoning
Instructions
- Mix butter and garlic in one bowl, and parmesan, breadcrumbs and seasoning in another.
- Dip chicken in garlic butter, then coat in the parmesan mix.
- Bake at 400°F (200°C) for 22–25 minutes.
- Garnish with parsley and serve.
Tip: Store leftovers in an airtight container in the fridge for up to 3 days.