Warm cinnamon apples under a buttery oat crumble.
Prep Time15 minutes
Cook Time40 minutes
Total Time55 minutes
Servings8
Calories300 per serving
Ingredients
- 6 apples, sliced
- 1 tsp cinnamon
- 2 tbsp sugar
- 1 cup oats
- ¾ cup flour
- ¾ cup brown sugar
- ½ cup cold butter
Instructions
- Toss apples with cinnamon and sugar in a baking dish.
- Rub oats, flour, brown sugar and butter into a crumble.
- Sprinkle over the apples.
- Bake at 350°F (175°C) for 40 minutes until bubbling.
Tip: Store leftovers in an airtight container in the fridge for up to 3 days.