All the flavor of an egg roll without the wrapper — low carb and fast.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Servings4
Calories300 per serving
Ingredients
- 1 lb ground pork or chicken
- 1 bag coleslaw mix
- 3 garlic cloves
- 1 tsp ginger
- 3 tbsp soy sauce or coconut aminos
- 1 tsp sesame oil
- Green onions
Instructions
- Brown the meat in a large skillet.
- Add garlic and ginger and cook 1 minute.
- Add coleslaw mix and soy sauce and cook until tender.
- Finish with sesame oil and green onions.
Tip: Store leftovers in an airtight container in the fridge for up to 3 days.