Sweet, tart and refreshing lemonade made from real lemons.
Prep Time10 minutes
Cook Time0 minutes
Total Time10 minutes
Servings6
Calories110 per serving
Ingredients
- 1 cup fresh lemon juice
- ¾ cup sugar
- 5 cups cold water
- Ice and lemon slices
Instructions
- Dissolve sugar in 1 cup warm water.
- Stir in lemon juice and the remaining water.
- Chill well.
- Serve over ice with lemon slices.
Tip: Store leftovers in an airtight container in the fridge for up to 3 days.