Fudgy Chocolate Brownies

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Rich, fudgy brownies with a crackly top.

Prep Time: 10 minutes | Cook Time: 25 minutes | Total Time: 35 minutes | Servings: 16 | Calories: 210 per serving

Table of Contents

Ingredients

  • ½ cup butter, melted
  • 1 cup sugar
  • 2 eggs
  • 1 tsp vanilla
  • ⅓ cup cocoa powder
  • ½ cup flour
  • ½ cup chocolate chips

Instructions

  1. Whisk melted butter and sugar, then add eggs and vanilla.
  2. Stir in cocoa and flour, then fold in chocolate chips.
  3. Spread in a lined 8×8 pan.
  4. Bake at 350°F (175°C) for 22–25 minutes.

Tip: Store leftovers in an airtight container in the fridge for up to 3 days.

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