Soft Sugar Cookies

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Soft, buttery sugar cookies perfect for decorating.

Prep Time: 15 minutes | Cook Time: 10 minutes | Total Time: 25 minutes | Servings: 24 | Calories: 140 per serving

Table of Contents

Ingredients

  • 2¾ cups flour
  • 1 tsp baking soda
  • 1 cup butter
  • 1½ cups sugar
  • 1 egg
  • 1 tsp vanilla

Instructions

  1. Cream butter and sugar, then beat in egg and vanilla.
  2. Mix in flour and baking soda.
  3. Roll into balls and place on a tray.
  4. Bake at 375°F (190°C) for 8–10 minutes.

Tip: Store leftovers in an airtight container in the fridge for up to 3 days.

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