Keto Chocolate Mug Cake

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A warm, gooey chocolate cake made in a mug in 2 minutes.

Prep Time: 3 minutes | Cook Time: 2 minutes | Total Time: 5 minutes | Servings: 1 | Calories: 250 per serving

Table of Contents

Ingredients

  • 3 tbsp almond flour
  • 1 tbsp cocoa powder
  • 1 tbsp sweetener
  • ½ tsp baking powder
  • 1 egg
  • 1 tbsp melted butter

Instructions

  1. Mix all ingredients in a mug.
  2. Stir until smooth.
  3. Microwave 70–90 seconds.
  4. Cool slightly and enjoy.

Tip: Store leftovers in an airtight container in the fridge for up to 3 days.

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