One Pot Tomato Basil Pasta

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Pasta, sauce and veggies all cooked in one pot — dinner in 20 minutes.

Prep Time: 5 minutes | Cook Time: 15 minutes | Total Time: 20 minutes | Servings: 4 | Calories: 410 per serving

Table of Contents

Ingredients

  • 12 oz spaghetti or linguine
  • 1 can diced tomatoes
  • 1 onion, sliced
  • 4 garlic cloves
  • 4½ cups water or broth
  • Fresh basil
  • 2 tbsp olive oil

Instructions

  1. Add everything except basil to a large pot.
  2. Bring to a boil and cook 10–12 minutes, stirring often.
  3. Cook until the liquid is mostly absorbed.
  4. Stir in basil and parmesan before serving.

Tip: Store leftovers in an airtight container in the fridge for up to 3 days.

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